This is a view of my neighbor’s house on a smokey afternoon late last summer. It’s also part of the internal landscape of my mind.
Farmlands are one of my favorite biomes. (Yes, they are a biome. I will die on this hill. They are a part of Naure. They are what nature looks like when people live in it.)
Farms and I go way back. I didn’t grow up on one, but I grew up around farms and farmers.
My early years were spent in eastern Pennsylvania, which is a country of rolling green hills and low mountains. My dad was the pastor of a small country church, and most of its members were dairy farmers. Whenever we visited anybody, which was often, we would first be taken into the cow barn. These were black-and-white milk cows. As soon as you stepped into the barn, your senses would be filled with cow sensations: the chorus of moos, the smell. To this day, when I smell a cattle lot, it doesn’t smell bad to me, just like a clean farm smell.
And even cleaner farm smell was the “milk room,” a little brick building with a large stainless-steel tank of milk in the center, and a drain in the middle of the wet floor. It smelled like coolness, milk, and water.
These are memories from when I was very small. That same family that I have in mind, although they had indoor plumbing, also still had a working outhouse in their back yard. There were bees, and the smell wasn’t so nice, but it was raised up on several steps, not just thrown together but definitely constructed. My brother and I would torment this family’s chickens by pulling backwards on their tails so that they flapped. (Not recommended.) We would sit in corrugated buckets filled with water to cool down in the summer, and drink from the garden hose. This family had Dobermans, and I can remember a black bear hanging up in their barn after the father shot it while hunting. Later, it was stuffed in a scary pose and placed in their study.
The dairy farmers in our church also had fields of crops. Our own house had a yard of about an acre and a half. At the back of this yard was a line of poplar trees, and right beyond them, fields rolling away towards the creek. Beyond that, you could see a mountain. They must have rotated the crops in these fields, but I know that at least one year, they were soybeans. We were allowed to pick the pods, open them, and eat the tiny, hard beans out from inside. There was a lot of milkweed, which was fun to pull open and let the tufty parachutes out when it was ripe. There was a lot of ragweed, which my brother turned out to be allergic to, and one year a plague of tent caterpillars turned the mountainside brown.
My dad had a somewhat free schedule, and he would take my brother and me (and later, our sister) on walks in the countryside. These were probably short walks, given that we were little kids, but I remember them lasting hours. We could walk along the borders of the fields and find new fields, or the creek. This habit set “walking between farm fields” permanently in my mind as a normal thing to do. If it was nighttime during this walk, my dad would sing “Walking at Night,” which, in retrospect, is probably a German hiking song.
When I was eight, we moved to western Michigan. Worse, we moved to a city. I complained hard about this. It was the first remotely tragic thing that had ever happened to me, and I was determined to milk it. By this time, my crush on American Indians was well-developed, and I was keenly aware that it was tragic to be driven off your land.
However, despite that we technically lived in a city, our tiny church there was still about half farmers. There were still many opportunities, on prayer meeting and picnic and potluck nights, to run on vast grassy lawns while the adults sat and talked, to climb trees, walk between fields, and hide in the hay lofts and corn cribs.
The countryside in Michigan was flatter and dryer than it had been in Pennsylvania. Furthermore, my small denomination (the “Michiana Mennonites”) straddled the border between Michigan and its neighbor to the south, Indiana, which is really flat. The summer camp we went to served kids from both states, and we often found ourselves crossing the border for pulpit exchanges and things like that. I have attended church in what was literally a tiny, plain white chapel perched at the edge of a sea of fields with no other building nearby. I have tramped over Indiana farms, again with my brother and usually another farm boy, while the adults sat in the house and talked. And these Indiana farms are truly the farmland biome, because there is nothing there but farms, not even a hill to break up the monotony.
The farmland biome combines the best features of wilderness and human habitation. You can walk for as long as you like in solitude. There is wind, there is the changing sky, there are wildflowers, and flora and fauna on the windrows. You can get lost if you want, and if it’s winter, you can get cold and miserable too. But as the sun goes down, you can see in the distance the lights of houses. Coming back from the walk to the warmly glowing farmhouse provides all the romance that a kid with a big imagination and a copy of The Lord of the Rings could desire.
Farms have always been with us, and, though technology has changed somewhat, the logistics of having fields surrounding clusters of buildings mean that farmlands in every place and time look essentially the same. You have the wide horizon, the walls, canals or windrows carving the space up and giving some sense of distance, and the lights low to the ground. Perhaps one reason I like fantasy, as a genre, is that it naturally includes farms surrounding the town and castle.
Some of my favorite fantasy series start with, and often return to, the humble but honest farming community. O.K., actually I can only think of two, but they are good ones. The Belgariad starts off with Garion growing up on Faldor’s farm in Sendaria. Actually, it starts in one of my favorite parts of the farm, the kitchen. And, of course, The Lord of the Rings. Bilbo is not really a farmer, he’s more of a country squire, but the Shire is definitely a farming countryside. The four hobbits’ journey starts out hiking through the fields, as every journey should. Their first encounter with one of the Nine takes place on an otherwise ordinary country road. Farmer Maggot, a wholesome character, takes the four friends in, feeds them, and gets them safely to the river crossing in his wagon. And, when the journey is over, the four hobbits must come back and rescue from collectivization the ordinary, boring farms that they sacrificed to save. What would we do without ordinary, boring farms, after all? We’d starve, that’s what. And we would go insane, because the farming life, though hard, represents a very basic pattern for the way people were designed to live.
I like ’em.
Out of Babel Books 